
Looking for the perfect place to handle the details of your upcoming special event? Blue Canyon Kitchen & Tavern is the place to call. Our Private Dining staff tailors each event to your vision – every detail is meticulously handled to make sure that the event is exactly what you imagined. Our staff executes the event with timeliness, attentive and cordial services and professional.
Some examples of Private Dining events Blue Canyon has hosted:
Blue Canyon Kitchen & Tavern offers full-service, on-site, off-site catering and private dining, contemporary cuisine tailored to your event utilizing only the freshest seafood, meat, fruits and vegetables and service you've come to expect when you dine at Blue Canyon Kitchen & Tavern.
Creative cuisine and exceptional service have been the guarantee of your dining experience at Blue Canyon Kitchen & Tavern. You can expect the same level of quality and hospitality when you have Blue Canyon cater your event.
Inquire About Your Catered or Private Dining Event Here
or contact Tashia Gates @ 406-541-2583
BREAKFAST & LUNCH
**Available for Private Dining Events Only**
RESTAURANT HOURS
Monday - Thursday: 5PM - 9PM
Fridays and Saturdays 5PM - 9:30PM
Sunday: 4PM - 9PM (Tavern Only)
Tavern Open Nightly 4PM
HAPPY HOUR
Monday - Friday: 4PM - 6PM
3720 N Reserve St
Missoula, MT 59808
Executive Chef
Ben Jones
General Manager
Joslyn McCutcheon
Catering
Kimberly Strain
Private Dining
Tashia Gates
TEL: 406-541-2583
FAX: 406-532-5305